Lumpiang Shanghai - Filipino's favorite party dish

Lumpiang Shanghai (Filipino Spring Rolls) are the hit of every Filipino family gathering! The basic filling is composed of ground pork along with minced onions, carrots, and seasonings such as salt and ground black pepper. Ingredients: 1/2 kilo ground pork 30 pcs. Spring roll wrapper 1 small size onion, minced Garlic, minced 2 stalks celery, minced 1 green bell pepper, minced 1 carrot, minced 2 pcs eggs 2 tbsp sesame oil 1/2 cup cornstarch Cooking oil for frying

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