We will teach you the most delicious cocoa cheesecake today. Once you make cocoa cheesecake with our recipe, you will forget all the other cheesecake recipes and from now on you will make your cocoa cheesecake only with our way.
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Ingredients for cooking the easiest cocoa cheesecake with special taste:
Ingredients for baking the cake:
Eggs: 2 pcs
Vanilla: 1/2 teaspoon
Sugar: 1/2 cup
Milk: 1/3 cup
Liquid oil: 1/2 cup
Confectionery flour: 1 cup
Cocoa powder: 2 tablespoons
Baking powder: 1 tbsp
Ingredients for making the cheese section:
Gelatin powder: 2 tablespoons
Water to soften gelatin powder: 1/4 glass
Boiling water to dissolve gelatin powder: 2 glasses
Whipped cream: 300 g
Mascarpone cheese: 200 g
Powdered sugar: 4 tablespoons
Cocoa powder: 2 tablespoons
Cheesecake is a wonderful dessert that should be done in several steps. First of all, you have to prepare the cake ingredients and start baking the cake. When the cake is ready, you should let it cool to room temperature and then start making cheesecake cheese.
In this cheesecake, we have taught you an excellent ratio of confectionery cream and mascarpone cheese, which makes the taste of your cake thing different from all other cheesecakes and much tastier.
Another point in making oven food that you must pay attention to is heating the oven before putting the cake or food dish in the oven. Be sure to preheat the oven to 220 degrees for 15 minutes before placing the cake or food dish in the oven.
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#cheesecake #cake #easycook #chef