Whether you have memories of this crispy honey chilli potato from college canteens or winter night parties or wedding receptions, its all the same. Crispy potatoes bathed in a sweet and spicy inexplicable sauce. Learn how to make honey chilli potato (potatoes) at home now with my recipe!
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Ingredients:
Potatoes 4 big sized
Cornflour 1/2 cup
Maida 1/4 cup
Salt to taste
Oil 2 tablespoons
For the sauce
Garlic 1 tablespoon
Ginger 1 tablespoon
Honey 4 tablespoons
Red chilli sauce 2 tablespoons
Soy sauce 3 tablespoons
Tomato ketchup 3 tablespoons
Black pepper powder 1/2 teaspoon
White pepper powder 1/2 teaspoon
Red chilly powder 1/2 teaspoon
Sesame seeds 2 teaspoons
Vinegar 1 tablespoon
Spring onion 2
Oil for making sauce 2 tablespoons
And oil for frying
Music: Kicked Up Pumps by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/